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Curried Mustard Leaves (Sarson Ka Saag)

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Pooja International presents Curried Mustard Leaves (Sarson Ka Saag), prepared from premium mustard greens to deliver the authentic taste of traditional North Indian cuisine. Rich in flavor and nutritional value, this ready-to-cook preparation offersRead More

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Contact Details
Pooja International

Opp Canara Bank, Silver Plaza Gandhi Road Bardoli , Surat Gujarat, India-394601


Product Specifications

  • Product Type:

    Traditional Indian Curry

  • Main Ingredient:

    Mustard Leaves

  • Secondary Ingredients:

    Spinach, Bathua, Spices

  • Cuisine Type:

    North Indian

Curried Mustard Leaves (Sarson Ka Saag)
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  • Description
  • Specifications
  • Customer Reviews

Product Description

Pooja International presents Curried Mustard Leaves (Sarson Ka Saag), prepared from premium mustard greens to deliver the authentic taste of traditional North Indian cuisine. Rich in flavor and nutritional value, this ready-to-cook preparation offers convenience while preserving the classic texture and aroma associated with homemade Sarson Ka Saag. It is an excellent choice for households, restaurants, and food service providers seeking consistency and quality.


Features:



  • Made from premium mustard leaves

  • Authentic traditional North Indian flavor

  • Ready-to-cook for added convenience

  • Rich in vitamins, minerals, and fiber

  • Carefully processed to retain freshness

  • Suitable for homes, restaurants, and catering services

Product Specifications
Product Type Traditional Indian Curry
Main Ingredient Mustard Leaves
Secondary Ingredients Spinach, Bathua, Spices
Cuisine Type North Indian
Flavor Profile Rich and Earthy
Texture Smooth and Thick
Color Dark Green
Preparation Style Slow Cooked
Cooking Medium Refined Oil/Ghee
Shelf Life 12 Months
Storage Condition Store in Cool & Dry Place
Packaging Type Retort Pouch/Tin Can
Packaging Size 250g–1kg
Ready to Eat Yes
Vegetarian Yes
Preservative Free Yes
Protein Content Moderate
Serving Suggestion With Makki Roti
Country of Origin India
Product Specifications
Product Type Traditional Indian Curry
Main Ingredient Mustard Leaves
Secondary Ingredients Spinach, Bathua, Spices
Cuisine Type North Indian
Flavor Profile Rich and Earthy
Texture Smooth and Thick
Color Dark Green
Preparation Style Slow Cooked
Cooking Medium Refined Oil/Ghee
Shelf Life 12 Months
Storage Condition Store in Cool & Dry Place
Packaging Type Retort Pouch/Tin Can
Packaging Size 250g–1kg
Ready to Eat Yes
Vegetarian Yes
Preservative Free Yes
Protein Content Moderate
Serving Suggestion With Makki Roti
Country of Origin India
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Key
Hightlights
  • Product Type
    Traditional Indian Curry
  • Main Ingredient
    Mustard Leaves
  • Secondary Ingredients
    Spinach, Bathua, Spices
  • Cuisine Type
    North Indian

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